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Coma Alta is a varietal white wine, 100% White Grenache. Coma Alta comes from Coma Alta vineyard, which lends its name, this vineyard is located at the highest point of the Vall de la Coma, facing north-east. A land of llicorellas with vines planted in 2000. It is known as a salty and lively white wine.
TASTING NOTE
The “enfant terrible” of Mas d’en Gil. A salty, lively white wine. Its aroma reminds one of the forest floor and almond and peach blossom. In the mouth, it is vertically structured and very subtle, ending with a mineral side and a salty finish.
AGING
A third of the grapes spend 6 months in 500 Litre barrels. Bottle aged for 12 months aproximately.
PAIRING
This wine is great with tempura dishes, tuna fish carpaccio, coca de recapte (vegetable bread based dish) and a range of cured goat and sheep’s cheese.
| Elaboración | Organic |
|---|---|
| Winery / Producer | Mas d'en Gil |
| DO | Priorat |
| Type | Barrel Aged white wine |
| Grapes | White Grenache |
| Volume | 75cl |
| Alcohol | 14 % |
| Serving at | 8º |
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