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Gessamí is a white wine made with muscat from Alexandria (54%), muscat from Frontignan (20%) and white sauvignon (26%). It is a wine with an aromatic explosion in the nose and honeyed in the mouth.
TASTING NOTE:
Greenish with straw-colored reflections, bright and pale. In the nose has an aromatic explosion, introducing us in a spring landscape, remembering the freshness of the fresh air, corsage of white flowers, flower of orange blossom, apricot ... all covered with a mellow atmosphere and full of freshness with a shy mineral glitter and An enveloping remembrance of infusions and a citrus breeze. In the mouth it envelops us in a sweet air, its freshness and its acidity, soft touch, unctuous and flexible at the same time. Long and unctuous postgusto with the memory of white flowers and skin of citrus.
Winery / Producer | Gramona |
---|---|
DO | Penedes |
Type | White young wine |
Grapes | Muscat, Sauvignon Blanco |
Volume | 75cl |
Alcohol | 11,5 % |
Serving at | 8º |