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Joan d'Anguera Finca l'Argatà is an aged red wine coupage of Grenache and Syrah.
TASTING NOTE
Intense cherry color. In the nose we perceive fruit aromas with hints of ripe fruit, citrus and floral touches while in the mouth it is a powerful, fleshy and noble wine. It has a nice and long finish.
ELABORATION
Fermentation at temperature 27-29 ° C. Maceration 30-35 days.
AGING
Aged for 14 months in French oak barrels.
PAIRING
Ideal to accompany beef rices, grilled red meats and lamb in the oven.
| Winery / Producer | Joan d'Anguera |
|---|---|
| DO | Montsant |
| Type | Red Ageing wine |
| Grapes | Grenache, Syrah |
| Volume | 75cl |
| Alcohol | 14,5 % |
| Serving at | 16º |
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