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Ron Don Papa is a premium rum made in small parties on the Negros Occidental Island in the Philippines known for the great quality of sugar cane, one of the best in the world, thanks to the perfect combination of climate, geography and rich volcanic land of the island.
TASTING NOTE
Light and fruity on the nose, in the mouth it is soft and delicate with rich aromas of vanilla, spices, honey and caramelized fruit.
BREEDING
Aging for 7 years in oak barrels at the foot of Mount Kantlaon.
Winery / Producer | Wky Regal, SL |
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Volume | 70cl |
Alcohol | 40 % |